Description
This preserve is a concentrated expression of the tropical guava, characterized by a dense, silky texture and a vibrant pink hue. It balances a deep, floral fruitiness with a refined sweetness that does not overwhelm the palate, making it a sophisticated addition to any breakfast service.
In professional baking, it acts as a high-stability filling for traditional pastries like “pastelitos” or “volcanes,” maintaining its integrity under high oven temperatures. It also serves as a brilliant technical pairing for soft, creamy cheeses like Brie or Camembert, where its acidity cuts through the fat to create a balanced savory-sweet appetizer.
Ingredients: Guava pulp, sugar, glucose syrup, thickener (pectin), acid (citric acid).
Nutrition Facts (per 100g/ml): 250 kcal, Fat: 0g, Carbs: 62g, Sugars: 58g, Prot: 0.5g
